600 Degrees Pizzeria

The staff and people were all very friendly, had good vibes for a small place. The pizza (slices are huge!) wings r wings(meh) a great beer selection as well. My SO liked the place also.

Great experience! I dined alone in the middle of a Sunday. I was very surprised by the huge pizza slice- I guess that’s a specialty. I will absolutely be back with family. Excellent quality. It’s one of those places you want to be a part of often. Really enjoyed my chat with the gal who seemed to be the manager.

Such a wonderful dining experience! Delicious pizza, friendly service, and a spacious dog-friendly patio! The interior of the restaurant looked clean and roomy if outside dining isn’t your thing. Their extensive craft beer list is hard to beat!

Friendly staff quick service BIG slices. Come before 5 PM so you can opt for custom slices. The server got me in and out today appreciate that. My Dave Portnay 1 pizza bite review I give it a 6.79 great crust coming out of that HOT oven. Could of used some more sauce and mozzarella.

Finding this place wasn't hard after looping around to get parking, as I looked for the entrance as there were two, but once I got to the right one as the place was a little busy but the staff was amazing and got a table inside on the second entrance where the bar was at. I started off with the meatball as well as the gourmet cheese bread. The meatball was very seasoned as the sauce was nice and chunky. The herbs were fresh as the bread with the dish was delicious as the parmesan just gave it the extra hit. The gourmet cheese bread definitely surprised me as I saw they used Tillamook cheese, I would have thought they would have used something locally or something from Italy giving with the majority of the high-quality ingredients but Tillamook is one a great quality choices from Oregon to use as well that cheese pull left a smile on my face. I got a slice of the four cheese pizzas to give it a try as the big slice was a nice take of New york style, and the crust was cooked just right as it had a wonderful crunch and it wasn't chewy. I ended up taking home two pies. One was the pirate, and the presidio just without mushroom as both pizzas were amazing, and the next day, the crust not rubbery or chewy, still with that soft chew and crunch with the outside layer. This place took me by surprised as it can be costly and not in everyone budgets for many visits through the week, but with the high quality of ingredients, it's definitely once in a while visits to enjoy it and savor every bite. I know this will be on my list, and the names for the dishes of each pizza are California inspired. It did give me a little California vibe from the Bay Area. This East Bay guy definitely enjoyed the little details.

Amazing pizza, beer, and wine selections. Atmosphere is amazing and community feel where everyone is friendly. All I would add is water misters to the outdoor seating to keep us cooler during these humid days. 10/10 regardless, will def be back soon!

This place seems to be the most popular pizza place in Georgetown. There’s a lot of positives for sure. The beer on tap menu is awesome and our server Noah was great. We sat outside because there was no room inside left. It’s a pretty small dining area inside. We were there at 1 PM on a weekday. We each got a slice of pizza. The slices are really large, so you likely won’t need to order more than that. we got the San Jose and Presidio. The biggest critique I have is the slice was so large. it was hard to eat it even when I folded mine. The crust was good. I wish they would’ve used fresh jalapeños instead of pickled ones. Seems like the only parking is street side. We walked there and it’s located in the downtown area, which is such a great spot.